Stop me if you've heard this one before:
Business travel blah blah fast food blah preservatives blah blah middle of nowhere blah no fresh food blah blurg blech.
However, while on last week's business travel, I noticed the following article:
O'Hare's New Garden to Supply Airport Restaurants
(it's okay- go ahead and read the article. I'll wait.)
My first reaction was... say what?!?! But good for O'Hare! Perhaps this will become a trend at all airport restaurants. And for me, make just one more meal on the road that much more Au Naturale...
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